Ingredients
– 1 pound boneless, skinless chicken breasts
– 2 tablespoons olive oil
– 3 cloves garlic, minced
– 1 tablespoon fresh lemon juice
– 1 teaspoon dried oregano
– 1 teaspoon dried thyme
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)
– Lemon wedges (for serving)
Instructions
Creating Greek Chicken Bites is simple, especially when following these easy steps:
1. Prepare the Chicken: Cut the boneless chicken breasts into bite-sized pieces.
2. Marinate the Chicken: In a mixing bowl, combine olive oil, minced garlic, lemon juice, oregano, thyme, salt, and pepper. Add the chicken pieces and toss until well coated. Let it marinate for at least 15 minutes.
3. Preheat the Skillet: Heat a large skillet over medium-high heat.
4. Cook the Chicken: Once the skillet is hot, add the marinated chicken pieces in a single layer. Cook for about 6-7 minutes, flipping halfway through, until golden brown and cooked through.
5. Garnish: Remove the chicken from the skillet and transfer it to a serving platter. Sprinkle with freshly chopped parsley for a burst of color.
6. Serve: Arrange lemon wedges around the chicken bites for a refreshing touch.
These steps guide you through making these incredible Greek Chicken Bites effortlessly while ensuring they are bursting with flavor.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4-6
- Calories: 320 kcal
- Fat: 21g
- Protein: 27g